ruby jane and the reckless

Ruby Jane / July 18, 2017 by Robin Huneycutt

Ruby Jane-8.jpg

Ruby Jane-36.jpg

Ruby Jane-3.jpg

Ruby Jane-10.jpg

Ruby Jane-22.jpg

Ruby Jane-46.jpg

Ruby Jane-14.jpg

Ruby Jane-28.jpg

Ruby Jane-12.jpg

Ruby Jane-16.jpg

Ruby Jane-4.jpg

Ruby Jane-9.jpg

Ruby Jane-5.jpg

Ruby Jane-6.jpg

Ruby Jane-2.jpg

Ruby Jane-7.jpg

Ruby Jane-13.jpg

Ruby Jane-11.jpg

Ruby Jane-15.jpg

Ruby Jane-17.jpg

Ruby Jane-18.jpg

Ruby Jane-41.jpg

Ruby Jane-19.jpg

Ruby Jane-20.jpg

Ruby Jane-21.jpg

Ruby Jane-23.jpg

Ruby Jane-24.jpg

Ruby Jane-25.jpg

Ruby Jane-26.jpg

Ruby Jane-27.jpg

Ruby Jane-29.jpg

Ruby Jane-30.jpg

Ruby Jane-31.jpg

Ruby Jane-32.jpg

Ruby Jane-33.jpg

Ruby Jane-34.jpg

Ruby Jane-35.jpg

Ruby Jane-37.jpg

Ruby Jane-38.jpg

Ruby Jane-39.jpg

Ruby Jane-40.jpg

Ruby Jane-42.jpg

Ruby Jane-43.jpg

Ruby Jane-44.jpg

Ruby Jane-45.jpg

Ruby Jane-28.jpg

Ruby Jane-16.jpg

Ruby Jane-9.jpg

Ruby Jane-6.jpg

Ruby Jane-2.jpg

Ruby Jane-7.jpg

Ruby Jane-15.jpg

Ruby Jane-17.jpg

Ruby Jane-21.jpg

Client: Ruby Jane

Photographer: Chisum Pierce

Wardrobe: Robin Huneycutt

Makeup: Candy Glass

Hair: Daniel Barr

Location: Taylor Mansion, Get Chisumed Studio

Photography: Dennis Burnett

It's all about the tea.

Ktonic Kombucha started as an idea centered around the premise of making tea and crafting that into a fermented beverage. For years, Greg Goodman worked to develop kombucha that achieved a perfect balance of fermentation, sweetness and flavor. He wasn't shy about turning to a flavor profile that included herbaceous and earthy as well as sweet and tangy. Together with brother-in-law Bryan Schmitz, KTonic Kombucha was created, based on the premise of providing the best craft kombucha possible.

Featured Posts

You must select a collection to display.