Altar'd State Editor: Jedidiah (Give Back Brand) /May 22, 2018 by Robin Huneycutt

Written by: Robin Huneycutt, The Hanger Editor

Client: Altar'd State

Photos: have not been taken by me, nor styled. They are used as inspiration photos for related content. Check individual photos for credit.

It's all about the tea.

Ktonic Kombucha started as an idea centered around the premise of making tea and crafting that into a fermented beverage. For years, Greg Goodman worked to develop kombucha that achieved a perfect balance of fermentation, sweetness and flavor. He wasn't shy about turning to a flavor profile that included herbaceous and earthy as well as sweet and tangy. Together with brother-in-law Bryan Schmitz, KTonic Kombucha was created, based on the premise of providing the best craft kombucha possible.

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